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Restaurants Lausanne - français

L’Accademia Ă  un nouveau chef…

L’Accademia RĂ©cemment, j’ai Ă©tĂ© invitĂ© avec quelques blogueuses de la rĂ©gion Ă  dĂ©couvrir le restaurant, L’Accademia, qui fait partie de l’hĂ´tel Angleterre & RĂ©sidence, lui-mĂŞme

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Travel Guide

Ko Lanta

We left Ao Nang to venture over to Ko Lanta for a few days and discover another part of Thailand. We took a direct ferry

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Entrées

Feuilles de Vignes

Je vous recommande vivement cette recette  de feuille de vignes que Miriel m’a fourni. J’ai jamais eu l’occasion de dĂ©guster des feuilles de vignes aussi

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Starters

Vine Leaves

I highly recommend Miriel’s recipe for these stuffed vine leaves. I never really tasted fresh homemade ones and I can honestly say, they do not

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Travel Guide

Iceland

“The problem with driving around Iceland is that you’re basically confronted by a new soul-enriching, breath-taking, life-affirming natural sight every five goddamn minutes. It’s totally

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Sauces & Salsas

Wild Garlic Pesto

This Wild Garlic Pesto is delicious and this version was incorporated into a Fooby (click for the French version). Add pesto to your salmon as I

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Activités Vevey

Glacier Ă  Vevey

Le weekend passĂ©, J’ai entendu dire qu’il y a un nouveau glacier dans la Vieille Ville de Vevey. Comme il faisait grand beau dimanche, j’en

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Recipes

I like to focus on healthy eating as it is an important aspect of my life but it doesn’t mean that I don’t enjoy a gooey chocolatey dessert or a huge bowl of creamy ice cream. The recipes below are either from my own creations or adapted to suit my taste!