This Season, I have partnered up with Migros to offer you delicious festive recipes to enjoy with you and your loved ones. Serves 4 ½ thumb-sized piece peeled ginger10 tablespoons rice wine vinegar1 red chillia little fresh corianderminimum 12 oysters Freshly shuck (open) the oysters with a small knife or oyster-shucker, using a tea towel...
This is a very simple recipe which is perfect for this time of year. You can whip it up in minutes and honestly that truffle pesto is TO DIE FOR !!! You can find a whole truffle range at Oil & Vinegar in the Centre Manor in Vevey or online. Ingredients: 1 medium sized baguette400g...
Cranberry, Pecan and Goat Cheese Sweet Potato Bites INGREDIENTS – 1 large sweet potato – 2½ tsp extra-virgin olive oil – 100g of Chavroux goat cheese – 1 Tbsp milk – 1 tsp finely chopped fresh rosemary – 3 tbsp of chopped toasted pecans – 3 tbsp of dried cranberries – salt and pepper to...
HELLO SUMMER !!! Nothing says Summer more than watermelon and strawberries… Especially with the extreme heat we have been getting, a fruity but refreshing salad is the perfect addition to any meal. It can even be a meal in itself ! Serves 2-3 people Ingredients 1/2 medium watermelon6-8 large strawberries cut into quarters100g of feta...
Do you love cauliflower too? This recipe is super simple and super delicious! Don’t let the word soup fool you into thinking that it isn’t filling. I really love the creamy and smooth textured of this roasted cauliflower soup and I hope that you do too! Ingredients 1 Cauliflower head (cut up into florets)1 litres...
This Burrata topped with pesto and pesto BeGourmet Popcorn Platter literally came out of nowhere. I had two friends coming round sort of last minute and one of them is vegetarian. I wanted to create a fresh Summer inspired dish but also pack it full of flavour plus I had a burrata in the fridge...
