23rd October 2018

Pumpkin Spiced Frozen Yoghurt

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Follow my blog with Bloglovin We all know my obsession with squash and pumpkin as well as my love for ice cream and frozen yoghurt… so why not combine both? Last weekend, I decided to make a pumpkin spiced frozen yoghurt with maple caramelised pecans and topped it off with some of Jenny’s Granola. I …

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10th October 2018

Guilt-Free Chocolate Truffles

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Melt in your mouth chocolate truffles. This recipe is so quick and at 70 cals a truffle, you really can’t go too wrong.   Ingredients: Makes 8 90g good quality dark chocolate 1 tbsp all natural nut butter (peanut butter, almond butter, hazelnut butter) 66g Greek yogurt 2 tbsp of good quality unsweetened cocoa powder Melt chocolate chips in …

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1st May 2018

Summer Berry Oat Crumble

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This dessert is quick, simple and ideal for a dinner party this Summer. This dish is vegan friendly, free from refined sugar and can also be gluten free if you need it to be. Serve it warm with ice cream, cream or custard. Serves 6 Ingredients For the base: 600 gr of mixed berries (strawberries, …

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12th February 2018

Valentine’s Day Menu for 2

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Valentine’s. You either love it, or you don’t. Fact is, whatever your sentiment, there is absolutely no way around it: every shop, every hotel, every bar and every restaurant puts on a Special for the big V-Day. To escape the frenzy and spend a truly romantic evening with your beloved, why not stay in and enjoy …

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