You really want to end your meal on a bang ! I just love ice cream for dessert and this Migros Sélection Caramel & Alpine Salt ice cream is SERIOUSLY to die for ! Eton mess is a fun dessert and you can even lay out all the ingredients for your guests to build their own dessert....
Following from my oyster starter for Migros, I have kept the seafood theme up with this delicious risotto. You can prepare this a litte in advance, giving you extra time to hang out with your guests. Serves 4 1 onion, finely chopped2 tbsp olive oil350g risotto rice, such as Arborio1 garlic clove, finely chopped1½ l...
This is a very simple recipe which is perfect for this time of year. You can whip it up in minutes and honestly that truffle pesto is TO DIE FOR !!! You can find a whole truffle range at Oil & Vinegar in the Centre Manor in Vevey or online. Ingredients: 1 medium sized baguette400g...
There is nothing I love more at Christmas than to make little gingerbread cookies. I really enjoy the mix of spices which come through in these little biscuits. This recipe is great as it isn’t too sweet and the biscuits turn out nice and crispy which is ideal with your afternoon tea or coffee. Makes...
These delicious little gingerbread men are the perfect addition to the festive season. The base is light and crumbly in texture and contains no refined sugar or gluten. I used icing sugar, water and vanilla extract to decorate my biscuits with but you can decide how you wish to do yours. Make approx: 18 biscuits...
Are you looking for a delicious, healthy, yet satisfying dessert to finish off your Christmas dinner? Then look no further than my cinnamon baked pears. These can be made gluten free and also are vegan friendly ! If you wish to made these a little more adult friendly then why not drizzle a little alcohol...
