The Golden Cook Semi-Final Recipe
This past October, I was able to attend the Cuisinier D’Or or the Golden Cook Semi-Final in the Glatt in Wallisellen. The bustling centre really added to
This past October, I was able to attend the Cuisinier D’Or or the Golden Cook Semi-Final in the Glatt in Wallisellen. The bustling centre really added to
En octobre dernier, j’ai pu assister à la demi-finale du Cuisinier D’Or au Glatt à Wallisellen. Le centre était extrêmement animé ce qui a vraiment ajouté à
Ingredients: 2 paquets of basil 250g ricotta 1 garlic clove 20g of toasted pine nuts 4 tbsp freshly grated Parmesan (or alternative vegetarian hard cheese) 1/2 lemon – juiced
I love fish and this midweek dinner is perfect as you put everything in the oven and you can get on with other tasks until your meal
I like to focus on healthy eating as it is an important aspect of my life but it doesn’t mean that I don’t enjoy a gooey chocolatey dessert or a huge bowl of creamy ice cream. The recipes below are either from my own creations or adapted to suit my taste!