{"id":26519,"date":"2018-06-19T16:29:03","date_gmt":"2018-06-19T14:29:03","guid":{"rendered":"https:\/\/ahungryblonde.com\/biscuits-a-la-confiture-bonne-maman-vegan-2\/"},"modified":"2021-04-28T21:07:57","modified_gmt":"2021-04-28T21:07:57","slug":"biscuits-a-la-confiture-bonne-maman-vegan-2","status":"publish","type":"post","link":"https:\/\/ahungryblonde.com\/fr\/biscuits-a-la-confiture-bonne-maman-vegan-2\/","title":{"rendered":"Biscuits A La Confiture Bonne Maman (Vegan)"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5957\" src=\"https:\/\/itsasarathing.files.wordpress.com\/2017\/11\/23314528_10159658131960066_106951215_o.jpg\" alt=\"23314528_10159658131960066_106951215_o\" width=\"2048\" height=\"1365\" srcset=\"https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23314528_10159658131960066_106951215_o.jpg 2048w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23314528_10159658131960066_106951215_o-600x400.jpg 600w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23314528_10159658131960066_106951215_o-300x200.jpg 300w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23314528_10159658131960066_106951215_o-1024x683.jpg 1024w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23314528_10159658131960066_106951215_o-768x512.jpg 768w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23314528_10159658131960066_106951215_o-1536x1024.jpg 1536w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23314528_10159658131960066_106951215_o-770x513.jpg 770w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23314528_10159658131960066_106951215_o-370x247.jpg 370w\" sizes=\"auto, (max-width: 2048px) 100vw, 2048px\" \/><\/p>\n<p>Mes petits biscuits \u00e0 la confiture sont simples, sans sucre raffin\u00e9 et contiennent seulement 5 ingr\u00e9dients principaux. Vous allez vous r\u00e9galer!<br \/>\nPour 10 biscuits<br \/>\n<span style=\"text-decoration: underline;\">Ingr\u00e9dients<\/span><\/p>\n<ul>\n<li>60g de farine d&#8217;amande<\/li>\n<li>80g de farine d&#8217;\u00e9peautre (ou toute autre farine)<\/li>\n<li>7 dattes sukari (j&#8217;ai utilis\u00e9 https:\/\/palmyradelights.ch\/fr\/) ou si vous utilisez des dattes qui sont plus dures, placez-les dans l&#8217;eau pendant 30 minutes pour les adoucir<\/li>\n<li>50g de beurre non laitier<\/li>\n<li>1 cuill\u00e8re a caf\u00e9 de vanille<\/li>\n<li>3 cuill\u00e8res \u00e0 caf\u00e9 de cannelle<\/li>\n<li>Pinc\u00e9e de sel<\/li>\n<li>Confitures Bonne Maman (j&#8217;ai choisi l&#8217;abricot et la framboise)<\/li>\n<\/ul>\n<ol>\n<li>Pr\u00e9chauffez le four \u00e0 175 degr\u00e9s Celsius.<\/li>\n<li>Prenez les dattes et placez-les dans un NutriBullet, ou un robot culinaire, et mixer jusqu&#8217;\u00e0 ce que les dattes forment des petits morceaux.<\/li>\n<li>Ajouter tous les autres ingr\u00e9dients dans le NutriBullet et m\u00e9langer jusqu&#8217;\u00e0 ce que tous les ingr\u00e9dients forment une p\u00e2te.<\/li>\n<li>Divisez le m\u00e9lange en 10 boules de taille \u00e9gale et placez-les sur une plaque \u00e0 p\u00e2tisserie.<\/li>\n<li>Utilisez votre pouce pour cr\u00e9er une petite cavit\u00e9 au centre de la boule afin d&#8217;y d\u00e9poser la confiture.<\/li>\n<li>Prenez vos confitures et mettez 1\/2 cuill\u00e8re \u00e0 caf\u00e9 dans la cavit\u00e9 de chaque biscuit, en s&#8217;assurant que le milieu soit bien rempli.<\/li>\n<li>Placer les dans le four et cuire pendant 12-14 minutes ou jusqu&#8217;\u00e0 ce que les bords soient dor\u00e9s.<\/li>\n<\/ol>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5958\" src=\"https:\/\/itsasarathing.files.wordpress.com\/2017\/11\/23336584_10159658131905066_1699755622_o.jpg\" alt=\"23336584_10159658131905066_1699755622_o\" width=\"2048\" height=\"1329\" srcset=\"https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23336584_10159658131905066_1699755622_o.jpg 2048w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23336584_10159658131905066_1699755622_o-600x389.jpg 600w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23336584_10159658131905066_1699755622_o-300x195.jpg 300w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23336584_10159658131905066_1699755622_o-1024x665.jpg 1024w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23336584_10159658131905066_1699755622_o-768x498.jpg 768w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23336584_10159658131905066_1699755622_o-1536x997.jpg 1536w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23336584_10159658131905066_1699755622_o-770x500.jpg 770w, https:\/\/ahungryblonde.com\/wp-content\/uploads\/2017\/11\/23336584_10159658131905066_1699755622_o-370x240.jpg 370w\" sizes=\"auto, (max-width: 2048px) 100vw, 2048px\" \/><\/p>","protected":false},"excerpt":{"rendered":"<p>Mes petits biscuits \u00e0 la confiture sont simples, sans sucre raffin\u00e9 et contiennent seulement 5 ingr\u00e9dients principaux. Vous allez vous r\u00e9galer! Pour 10 biscuits Ingr\u00e9dients 60g de farine d&#8217;amande 80g de farine d&#8217;\u00e9peautre (ou toute autre farine) 7 dattes sukari (j&#8217;ai utilis\u00e9 https:\/\/palmyradelights.ch\/fr\/) ou si vous utilisez des dattes qui sont plus dures, placez-les dans &hellip;<\/p>\n<p class=\"read-more\"> <a class=\"\" href=\"https:\/\/ahungryblonde.com\/fr\/biscuits-a-la-confiture-bonne-maman-vegan-2\/\"> <span class=\"screen-reader-text\">Biscuits A La Confiture Bonne Maman (Vegan)<\/span> Lire la suite\u00a0\u00bb<\/a><\/p>","protected":false},"author":1,"featured_media":5956,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-global-header-display":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","footnotes":""},"categories":[276],"tags":[],"class_list":["post-26519","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-en-cas"],"acf":[],"_links":{"self":[{"href":"https:\/\/ahungryblonde.com\/fr\/wp-json\/wp\/v2\/posts\/26519","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ahungryblonde.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ahungryblonde.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ahungryblonde.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ahungryblonde.com\/fr\/wp-json\/wp\/v2\/comments?post=26519"}],"version-history":[{"count":2,"href":"https:\/\/ahungryblonde.com\/fr\/wp-json\/wp\/v2\/posts\/26519\/revisions"}],"predecessor-version":[{"id":29057,"href":"https:\/\/ahungryblonde.com\/fr\/wp-json\/wp\/v2\/posts\/26519\/revisions\/29057"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ahungryblonde.com\/fr\/wp-json\/wp\/v2\/media\/5956"}],"wp:attachment":[{"href":"https:\/\/ahungryblonde.com\/fr\/wp-json\/wp\/v2\/media?parent=26519"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ahungryblonde.com\/fr\/wp-json\/wp\/v2\/categories?post=26519"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ahungryblonde.com\/fr\/wp-json\/wp\/v2\/tags?post=26519"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}